Casanova has been feeding Greenpoint for years from the same address on McGuinness Boulevard. Traditional southern Italian cooking, a brick oven that never stops, and no shortcuts.
A Neighborhood Place, Full Stop
Real family Italian food, done consistently. No gimmicks, no concepts — just the kind of cooking that keeps people coming back to 338 McGuinness Blvd.
The Brick Oven
Light, crispy, and properly charred — a cut above a standard New York slice. From the Margherita to the Porcini to the Tabisca square, it all starts here.
The Full Italian Menu
Orecchiette Baresi, Gnocchi Della Casa, Penne alla Vodka, fresh seafood pastas. Come in expecting a slice and leave realizing there's a whole Italian restaurant here.
The Small Things Matter
Complimentary bread lands on every table — a small detail that says a lot. Antipasti like Mussels Marinara and Fried Calamari have a way of turning a quick dinner into a full evening.
The Room, The Regulars
White linens, wooden beams, a mural of the Golfo di Napoli on the wall. The energy goes into the food — and the regulars know exactly what they're getting.